Refried Beans
6 ingredients
3 steps
Ingredients
- 3 C. dried pinto beans
- 1 tsp. salt
- 4 Tbsp. vegetable shortening
- 1 large onion
- 1 (10 oz) can diced tomatoes with chilies
- 1 C. shredded Jack cheese
Directions
-
1Place beans and salt in a large saucepan; add enough water to cover beans.
-
2Over moderate heat bring water to a boil.
-
3Reduce heat to low, cover pan, and simmer beans until tender. (about 1 1/2 hours)
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