Refrigerated Fruit Salad

6 ingredients
3 steps

Ingredients

  • 1 (21 ounce) can peach pie filling
  • 1 (20 ounce) can chunk pineapple, in unsweetend juice, drained
  • 1 (11 ounce) can mandarin orange segments, drained
  • 1 cup red seedless grapes, halved or 1 cup fresh blueberries
  • 1 cup miniature marshmallow
  • 2 bananas, sliced

Directions

  1. 1
    In a large bowl, combine all ingredients.
  2. 2
    Mix well.
  3. 3
    cover and refrigerate for at least 4 hours or up to 24 hours.

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