Refrigerated Pickles

6 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. vinegar
  • 9 c. cucumbers, sliced
  • 1 c. onion rings
  • 1 c. green peppers
  • 1 Tbsp. celery seed

Directions

  1. 1
    Dissolve the sugar in the vinegar.
  2. 2
    Add remaining ingredients. Let stand 1 to 2 hours.
  3. 3
    Put into jars and store in refrigerator. Best flavor if you let stand 2 to 3 days.
  4. 4
    May add more cucumbers and onion rings when needed.

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