Refrigerator Chocolate Pie

4 ingredients
4 steps

Ingredients

  • 6 each chocolate bars almond
  • 1 cup whipped cream
  • 1 teaspoon vanilla extract
  • 1 graham graham cracker pie crust or meringue pie shell

Directions

  1. 1
    Melt chocolate in double boiler.
  2. 2
    Cool.
  3. 3
    Fold into whipped cream; add vanilla.
  4. 4
    Pour into pie shell and refrigerate overnight.

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