Refrigerator Cookies
7 ingredients
9 steps
Ingredients
- 1/2 cup (125 ml) butter or margarine
- 1 cup (225 ml) sugar
- 1 egg
- 2 tsp (10 ml). vanilla
- 2 cups (475 ml) sifted all purpose flour
- 1/2 tsp (2 ml). baking soda
- 1/4 tsp (1 ml). salt
Directions
-
1Beat butter or margarine, sugar, egg and vanilla together until light and creamy.
-
2Sift flour, soda and salt together.
-
3Blend dry ingredients into creamed mixture.
-
4Shape dough into a roll about 2 inches in diameter.
-
5Wrap in waxed paper and chill for several hours or overnight.
-
6To bake, cut chilled dough into 1/8 inch slices.
-
7Place on ungreased cookie sheets, 1/2 inch apart.
-
8Bake 7 to 10 minutes at 400 degrees (200 C.) until lightly browned.
-
9Transfer to wire racks and cool.
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