Refrigerator Dill Pickles

7 ingredients
5 steps

Ingredients

  • 9 c. sliced cucumbers
  • 1 c. green pepper slices
  • 2 c. sugar
  • 1 tsp. celery seed
  • 1 c. sliced sweet onion
  • 1 Tbsp. salt
  • 1 c. dark vinegar

Directions

  1. 1
    Slice cucumbers. Add salt and stir.
  2. 2
    Let stand 1 hour and drain (do not rinse). Stir in onion and green pepper.
  3. 3
    Combine sugar, vinegar and celery seed.
  4. 4
    Heat until comes to a boil. Remove from heat and cool.
  5. 5
    Pour over cucumber mixture and stir. Put in gallon container and refrigerate.

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