Refrigerator Dill Pickles(Large Quantity)

8 ingredients
5 steps

Ingredients

  • 1 pt. vinegar
  • 3 c. sugar
  • 1 qt. water
  • 1/4 c. pickling salt
  • dill
  • onions, sliced
  • garlic
  • fresh cucumbers, cut or sliced lengthwise

Directions

  1. 1
    Boil vinegar, sugar, water and pickling salt and cool.
  2. 2
    Put dill, few onions and garlic in bottom of a gallon jar or ice cream bucket.
  3. 3
    Add fresh cucumbers.
  4. 4
    Pour the cooled brine over the sliced cucumbers in the large container.
  5. 5
    Cover and refrigerate.

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