Caramello S'mores

4 ingredients
6 steps

Ingredients

  • 8 skewers (for toasting marshmallows)
  • 16 large marshmallows
  • 8 graham crackers, broken in half
  • 2 (4 ounce) milk chocolate, caramello bars (milk-chocolate with caramel filling)

Directions

  1. 1
    Using skewers, toast 2 marshmallows over heated coals or preheated grill until they are crispy and golden-brown outside and gooey and soft inside.
  2. 2
    Slide 1 toasted marshmallow onto half of 1 of the graham crackers.
  3. 3
    Place 4 small Caramello squares on top of each marshmallow and top with another half graham cracker.
  4. 4
    Press down slightly to sandwich together.
  5. 5
    The marshmallow's heat will melt the chocolate a bit.
  6. 6
    Repeat with remaining ingredients.

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