Refrigerator Mashed Potatoes

6 ingredients
4 steps

Ingredients

  • 9 large potatoes, peeled
  • 1 medium onion
  • 2 (3 oz.) pkg. cream cheese
  • 1/2 tsp. salt or to taste
  • 1/4 tsp. pepper
  • 2 Tbsp. butter

Directions

  1. 1
    Cook peeled potatoes and onion until tender in boiling water. Drain.
  2. 2
    Mash until smooth.
  3. 3
    Add remaining ingredients and beat until light and fluffy.
  4. 4
    Cool and put in refrigerator until ready to use.

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