Refrigerator Pickles

8 ingredients
6 steps

Ingredients

  • sliced cucumbers
  • 3 large onions
  • 4 c. sugar
  • 4 c. vinegar
  • 1/2 c. salt (Morton pickling)
  • 1 1/4 tsp. celery seed
  • 1 1/4 tsp. mustard seed
  • 1 1/4 tsp. turmeric

Directions

  1. 1
    Slice cucumbers to fill the gallon jars.
  2. 2
    (Do not peel cucumbers!)
  3. 3
    Slice onions.
  4. 4
    Put a layer of onions and then a layer of cucumbers and press down until jar is full.
  5. 5
    Pack down very firmly.
  6. 6
    Mix remaining ingredients and pour over contents of jar. Will keep up to 9 months in refrigerator.

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