Refrigerator Pickles
7 ingredients
13 steps
Ingredients
- 6 c. sliced cukes (small ones)
- 1 c. sliced onion
- 1 c. sliced green peppers
- 2 tsp. celery seed
- 4 tsp. salt
- 2 c. sugar
- 2 c. vinegar
Directions
-
1Combine cukes, onion and green peppers.
-
2In a saucepan, combine celery seed,
-
3salt,
-
4sugar and
-
5vinegar.
-
6Bring
-
7to a boil.
-
8Pour liquid over
-
9cukes.
-
10Let
-
11cool, then store in the refrigerator.
-
12Recipe makes 2 1/2 quarts.
-
13Will keep up to one year.
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