Refrigerator Potato Rolls

8 ingredients
4 steps

Ingredients

  • 2 medium potatoes, peeled and chopped
  • 1 pkg. dry yeast
  • 1 c. warm water (105~ to 115~)
  • 3/4 c. sugar
  • 1/2 c. butter
  • 1/2 c. shortening
  • 1 1/2 tsp. salt
  • about 7 c. all-purpose flour

Directions

  1. 1
    Cook potatoes in boiling water to cover for 10 minutes, or until tender.
  2. 2
    Drain potatoes, reserving 1 cup liquid (add water to equal 1 cup liquid, if necessary).
  3. 3
    Set potato water aside. Mash potatoes.
  4. 4
    Measure 1 cup mashed potatoes; set aside.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Sliced Potatoes

Basic American Foods

E NOVA 4

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Dinner rolls, yeast

More Recipes to Try

Carrot Cake

17 ingredients

Open-Faced Tomato Sandwiches With Creamy Cucumber Spread

13 ingredients

Spiced Lamb Chops

5 ingredients

Blue Cheese Sauce

9 ingredients

Herbed Yogurt Dip With Eggs And Scallions

10 ingredients

Garlic-Rubbed Flank Steak

5 ingredients

Salmon-Cucumber Tea Sandwiches

8 ingredients

Apricot Mustard

8 ingredients

Ruby Red Negroni Fizz

5 ingredients

Potato-Beet Gnocchi

5 ingredients

Hollandaise Sauce Supreme

5 ingredients

Baked Apple Rings With Caramel Sauce

10 ingredients