Refrigerator Rolls

Directions

1. 1
   Dissolve yeast in warm water in a large bowl.
2. 2
   Mix the rest in well.
3. 3
   Put in a well-greased bowl and cover and let rise in a warm place until doubled in bulk.
4. 4
   Put in refrigerator until ready to use.
5. 5
   Will keep for a week.
6. 6
   When ready to use, take out what you want to let rise about 1 hour.
7. 7
   Makes about 4 dozen rolls.