Refrigerator Rolls
9 ingredients
9 steps
Ingredients
- 1 pkg. dry yeast
- 1/4 c. warm water
- 1 tsp. sugar
- 1/2 c. Crisco
- 1/2 c. sugar
- 1 egg
- 1 c. warm water
- 1 tsp. salt
- 4 c. flour
Directions
-
1Dissolve the
-
2yeast
-
3and
-
4sugar
-
5in
-
6warm water.
-
7Cream Crisco and sugar; then
-
8beat in the egg, salt and warm water. Add the flour, enough to make a firm dough.
-
9Cover tightly and store overnight in refrigerator.
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