Reindeer Cookies

4 ingredients
1 steps

Ingredients

  • 1 (18 oz.) pkg. refrigerated peanut butter or sugar cookie dough
  • 48 small pretzel twists
  • 48 brown M&M's candies
  • 24 red M&M's candies

Directions

  1. 1
    Place the cookie dough in the freezer for 15 minutes or until firm. Preheat the oven to 350°. Cut the dough into 24 slices and place the slices 2-inches apart on a large ungreased cookie sheet. Pinch each slice 1/3 of the way down, until 1/2-inch wide. Position 2 pretzels at the top of each slice to form antlers, then use brown M&M's to create eyes and red ones to make noses. Bake for 8 to 10 minutes or until golden brown. Remove to a wire rack to cool completely.

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