Remarkable Fudge

Directions

1. 1
   Butter a 3-quart saucepan.
2. 2
   Combine sugar, milk and butter. Cook over medium heat to soft ball stage, stirring frequently. Remove from heat; add chocolate, Marshmallow Creme, vanilla and nuts.
3. 3
   Beat until chocolate is melted and blended.
4. 4
   Pour into a buttered 9 x 9 x 2-inch pan.
5. 5
   Score into squares while warm.
6. 6
   Cut when firm.