Reuben Casserole

5 ingredients
6 steps

Ingredients

  • 1 (12 oz.) pkg. corned beef (or 1 can corned beef)
  • 1 (16 oz.) can sauerkraut
  • 1/4 lb. Swiss cheese, grated or sliced
  • 1 (12 oz.) pkg. potato chips
  • 1/2 c. Russian dressing

Directions

  1. 1
    Crush potato chips and mix with dressing.
  2. 2
    Line bottom of buttered casserole with half of the chip mixture.
  3. 3
    Layer corned beef, kraut and Swiss cheese.
  4. 4
    Top with remaining chip mixture. Bake at 350° for 45 minutes.
  5. 5
    Serve with rye bread.
  6. 6
    Reheatable.

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