Reuben Dip
4 ingredients
3 steps
Ingredients
- 3 pkg. Buddig corned beef, shredded
- 1 c. Thousand Island dressing
- 8 oz. Swiss cheese, grated
- 16 oz. sauerkraut, drained and shredded
Directions
-
1Mix all together.
-
2Bake at 350° for 1/2 hour in a covered dish.
-
3Serve with rye crackers.
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