Reuben Dip

4 ingredients
4 steps

Ingredients

  • 1/2 lb. Swiss cheese, shredded
  • 1/2 lb. Mozzarella cheese, shredded
  • 3 or 4 pkg. corned beef
  • 1 medium can sauerkraut, drained

Directions

  1. 1
    Combine all together.
  2. 2
    Add mayonnaise until it gets to a tuna fish consistency.
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    Serve with Ritz crackers or rye bread.

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