Reuben Sandwich

11 ingredients
6 steps

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup ketchup
  • 1 teaspoon Worcestershire
  • 1 tablespoon parsley
  • 1 teaspoon grated onion
  • 1 tablespoon prepared horseradish
  • 6 slices rye bread
  • Butter
  • 1 1/4 pounds thinly sliced corned beef
  • 12 ounces well-drained sauerkraut or Cole slaw
  • 6 slices Swiss cheese

Directions

  1. 1
    Toast slices of bread.
  2. 2
    Spread butter thinly, together with dressing.
  3. 3
    Divide among the slices corned beef, cole slaw and cheese.
  4. 4
    Arrange on a baking sheet and bake in a preheated 400 degree oven for 5 to 7 minutes, until cheese is lightly brown, about 1 minute.
  5. 5
    Cut Reuben in half on the diagonal.
  6. 6
    Serve immediately, accompanied with dill or half-sour pickle optional.

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