Revised Healthy Chili

6 ingredients
5 steps

Ingredients

  • 14 ounces extra firm tofu
  • 1 14 ounces chili seasoning mix
  • 2 (14 1/2 ounce) cans diced tomatoes
  • 1 onion
  • 1 (15 1/2 ounce) can red kidney beans
  • 1 tablespoon nutritional yeast

Directions

  1. 1
    Press tofu.
  2. 2
    In large saucepan, crumble and cook tofu over medium heat until browned.
  3. 3
    Add remaining ingredients.
  4. 4
    Bring to a boil.
  5. 5
    Reduce heat to low and simmer 10 minutes, stirring occasionally.

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