Rhubarb Bars

10 ingredients
7 steps

Ingredients

  • 3 c. cut up rhubarb
  • 1 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1/4 c. water
  • 1 tsp. vanilla
  • 1 1/2 c. oatmeal
  • 1 c. brown sugar
  • 1 1/2 c. flour
  • 1/2 tsp. soda
  • 1/2 c. walnuts

Directions

  1. 1
    Dissolve cornstarch in water.
  2. 2
    Mix the the first 5 ingredients and cook until thick.
  3. 3
    Mix the remaining 5 ingredients until crumbly.
  4. 4
    Put 3/4 mixture in bottom of 9 x 13-inch pan.
  5. 5
    Add filling.
  6. 6
    Then sprinkle rest of crust mixture on top.
  7. 7
    Bake 30 to 35 minutes at 350°.

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