Rhubarb Bars

12 ingredients
4 steps

Ingredients

  • 3 c. cut up rhubarb
  • 1 1/2 c. sugar
  • 2 Tbsp. cornstarch
  • 1/4 c. water
  • 1 tsp. vanilla
  • 1 1/2 c. oats
  • 1/2 tsp. soda
  • 1 1/2 c. flour
  • 1 c. shortening
  • 1 c. brown sugar
  • 1/2 c. chopped nuts
  • pinch of salt

Directions

  1. 1
    Mix together until crumbly.
  2. 2
    Pat 3/4 of mixture into 9 x 13-inch pan.
  3. 3
    Pour in rhubarb mixture and sprinkle remaining crumbs on top.
  4. 4
    Bake at 350° for 30 to 35 minutes.

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