Rhubarb Bread

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. brown sugar
  • 1 egg
  • 2/3 c. oil
  • 1 c. sour milk
  • 1 tsp. baking soda
  • 2 1/2 c. flour
  • 1 tsp. salt
  • 1 1/3 c. chopped rhubarb
  • 1/2 c. nuts, chopped

Directions

  1. 1
    Mix first 3 ingredients.
  2. 2
    Add milk with baking soda.
  3. 3
    Add flour and salt.
  4. 4
    Fold in rhubarb and nuts.
  5. 5
    Bake at 350° for 50 minutes or until done in a 9 x 5-inch pan.

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