Rhubarb Cake #1

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. brown sugar, packed
  • 1/2 c. oleo
  • 1 egg
  • 1 c. buttermilk
  • 2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 c. rhubarb, cut up
  • 1/4 c. sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Mix brown sugar, oleo, egg and buttermilk in mixer.
  2. 2
    Add flour, baking soda, salt and rhubarb.
  3. 3
    Pour into a 9 x 13-inch greased pan.
  4. 4
    Top with the mixture made with 1/4 cup sugar and 1 teaspoon cinnamon.
  5. 5
    Bake at 350° for 45 minutes.

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