Rhubarb Cake

10 ingredients
2 steps

Ingredients

  • 1 1/2 c. dark brown sugar
  • 1/2 c. shortening or margarine
  • 1 c. milk
  • 1 egg
  • 1 tsp. soda
  • pinch of salt
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 2 c. flour
  • 1 1/2 c. raw rhubarb, cut very fine

Directions

  1. 1
    Mix all ingredients together and put in a 9 x 13-inch pan. Top with mixture of 1/4 cup sugar and 1 teaspoon cinnamon.
  2. 2
    Bake at 350° for 30 to 40 minutes.

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