Rhubarb Dessert Cake With Caramel Sauce

12 ingredients
5 steps

Ingredients

  • 1/4 c. margarine
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 egg
  • 2 Tbsp. hot water
  • 1/4 tsp. salt
  • 1 tsp. soda
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 c. flour
  • 2 1/2 c. cut up rhubarb
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add egg, water and vanilla.
  3. 3
    Add dry ingredients and mix well.
  4. 4
    Stir in nuts and rhubarb.
  5. 5
    Bake at 350° in greased 9-inch square pan for 45 to 60 minutes.

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