Rhubarb Jam

4 ingredients
4 steps

Ingredients

  • 6 c. rhubarb, cut fine
  • 4 c. sugar
  • 1 can cherry pie filling
  • 1 pkg. cherry jello

Directions

  1. 1
    Mix rhubarb and sugar; let stand overnight.
  2. 2
    Add cherry pie mix.
  3. 3
    Cook until rhubarb is mushy.
  4. 4
    Remove from heat and add cherry jello.

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