Rhubarb Jam

3 ingredients
3 steps

Ingredients

  • 2 c. rhubarb, cut into small pieces
  • 2 c. sugar
  • 1 (3 oz.) pkg. strawberry Jell-O

Directions

  1. 1
    Pour enough water into rhubarb to keep from sticking.
  2. 2
    Add sugar and cook until tender.
  3. 3
    Remove from heat, stir in dry jello. Makes 1 1/2 pints.

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