Rhubarb Pie

7 ingredients
6 steps

Ingredients

  • 2 eggs, well beaten
  • 2 c. sugar
  • 2 c. finely sliced rhubarb
  • 1 c. saltine cracker crumbs
  • 1/2 c. chopped raisins (optional)
  • 4 Tbsp. melted butter
  • pinch of salt

Directions

  1. 1
    Combine sugar and eggs.
  2. 2
    Add rhubarb, crumbs, salt, raisins and butter; mix thoroughly.
  3. 3
    Pour into unbaked crust.
  4. 4
    Cover with top crust.
  5. 5
    Sprinkle crust with sugar.
  6. 6
    Bake at 425° for 45 minutes.

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