Rhubarb Pie

4 ingredients
5 steps

Ingredients

  • 2 c. finely cut rhubarb
  • 1 c. sugar
  • 3 Tbsp. flour
  • 1 egg, beaten

Directions

  1. 1
    Mix sugar, flour and egg together.
  2. 2
    Stir in rhubarb.
  3. 3
    Let stand while preparing pie crust, then stir the above well and pour into unbaked pie shell.
  4. 4
    Bake at 350° for one hour.
  5. 5
    If desired, serve with vanilla ice cream or Cool Whip.

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