German Chocolate Pie
12 ingredients
6 steps
Ingredients
- 1 Tbsp. flour
- 1 c. sugar
- 1 egg
- 2 Tbsp. water
- 1 1/4 Tbsp. cocoa
- 1 small can evaporated milk
- 2 Tbsp. cornstarch
- 1/4 c. butter
- 1 tsp. vanilla
- 1/2 c. chopped pecans
- 1/8 tsp. salt
- 1/2 c. grated coconut
Directions
-
1Mix flour, cornstarch, salt and sugar.
-
2Blend in egg and butter.
-
3Mix together vanilla, milk and water; then combine with other mixture with a spoon.
-
4Using electric mixer, beat for 5 minutes.
-
5Fold in coconut and nuts.
-
6Pour into a 9-inch unbaked pie shell and bake at 350° for 45 minutes.
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