Rhubarb Pie

6 ingredients
4 steps

Ingredients

  • 4 c. diced rhubarb
  • 1 c. sugar
  • 4 eggs, beaten
  • 1 Tbsp. flour
  • 1/4 tsp. nutmeg
  • 9-inch pie crust

Directions

  1. 1
    Place rhubarb in an unbaked 9-inch pie crust.
  2. 2
    Combine sugar, eggs, flour and nutmeg.
  3. 3
    Pour over rhubarb.
  4. 4
    Bake at 375° for 45 minutes.

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