Rhubarb Pudding

5 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 4 Tbsp. cornstarch
  • 2 c. water
  • 2 tsp. vanilla
  • 8 c. chopped rhubarb

Directions

  1. 1
    Boil sugar, cornstarch, water and vanilla.
  2. 2
    Pour this over the chopped rhubarb which has been put in a 9 x 13-inch pan.

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