Rhubarb Pudding

10 ingredients
3 steps

Ingredients

  • 1 Tbsp. butter--heaping
  • 1 cup white sugar
  • 1 egg
  • 1/2 cup milk
  • 2 tsp. baking powder
  • 1-1/4 cup flour
  • pinch of salt
  • 3 cups finely cut rhubarb
  • 1 cup sugar
  • 1 cup boiling water

Directions

  1. 1
    Cream butter and 1 cup sugar.
  2. 2
    Add egg, milk, baking powder, flour and salt.
  3. 3
    Mix well and put in bottom of 9 x 9 inch pan.

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