Ribbon Jello

Directions

1. 1
   Dissolve lemon Jell-O in 1 cup hot water and 1/4 slice of the ice cream.
2. 2
   Put in a 13 x 9-inch glass dish.
3. 3
   When firm, layer with thin layer of sour cream.
4. 4
   Continue with next flavor, doing the same thing.
5. 5
   Each layer should have a thin layer of sour cream, finishing with sour cream or whipped cream on top.
6. 6
   First layer will take longest to get firm, but next 3 go faster.
7. 7
   When it's finished, it looks like a colorful ribbon.