Rice And Corn Casserole

5 ingredients
2 steps

Ingredients

  • 1 (5 oz.) pkg. yellow rice
  • 1 medium can Mexican corn, do not drain
  • 1 can cream of chicken soup
  • 1/2 stick oleo
  • 1/2 c. grated cheese

Directions

  1. 1
    Cook rice by directions on package. Add remaining ingredients. Put in baking dish and top the mixture with cheese.
  2. 2
    Bake at 350° for 30 minutes.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Yellow mustard

E NOVA 3

Golden reserve honey, mexican coffee blossom

Moon Shine Trading Co.

D

Mexican style salsa, medium

B NOVA 4

Mexican style salsa, hot

B NOVA 4

Imported Almond Drain Stuffed Olives

Signature Select

D NOVA 3

More Recipes to Try

Rosemary Asparagus

8 ingredients

Shrimp Marinara Sauce

10 ingredients

Lime And Ginger Dressing

7 ingredients

Puerto Rican Lime Meringue Pie

14 ingredients

Jfk'S New England Fish Chowder

10 ingredients

Exotic Leg Of Lamb

12 ingredients

Ground Beef Casserole With Biscuits

8 ingredients

Stuffed Eggplant (Aubergine)

10 ingredients

Chocolate Chip Cookies -The Sneaky Chef Way

16 ingredients

Mediterranean Vegetable Stew

14 ingredients

Strawberry Pie

5 ingredients

Spicy Chocolate Marshmallow Cookies

14 ingredients