Rice Batter Bread

7 ingredients
7 steps

Ingredients

  • 4 1/2 cups brown rice flour
  • 1 teaspoon sea salt
  • 2 teaspoons baking powder
  • 2 cups water warm
  • 2 tablespoons honey
  • 1 tablespoon vegetable oil
  • 1 tablespoon yeast, active dry

Directions

  1. 1
    Combine rice flour, salt and baking powder.
  2. 2
    In a separate bowl, combine remaining ingredients and let set until bubbly.
  3. 3
    Sprinkle water on the bottom of a 5x9 inch loaf pan and place a piece of wax paper so that it sticks to the bottom, then oil and flour the sides.
  4. 4
    Combine both mixtures and pour into pan.
  5. 5
    Bake for one hour at 375F (190C).
  6. 6
    Loaf should be lightly brown on top.
  7. 7
    Leave in pan until cool and cut with wax paper still in place.

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