Rice Casserole

6 ingredients
6 steps

Ingredients

  • 1/2 stick margarine
  • 1 small onion, chopped
  • 1 can beef consomme
  • 1 can beef bouillon or onion soup
  • 1 heaping c. rice
  • 1 c. water

Directions

  1. 1
    Brown rice in small amount of margarine.
  2. 2
    Brown onion in 1/2 stick margarine.
  3. 3
    Combine all in casserole.
  4. 4
    Bake 1 1/2 hours at 325°.
  5. 5
    Change casserole by adding pork chops.
  6. 6
    Brown pork chops lightly and place on top of rice before baking.

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