Rice Casserole

8 ingredients
2 steps

Ingredients

  • 1 1/2 c. cooked rice
  • 1 lb. Velveeta cheese
  • 1/2 c. milk
  • 1 c. chopped green pepper
  • 1/2 c. parsley
  • 1/2 c. chopped onion
  • basil to taste
  • thyme to taste

Directions

  1. 1
    Mix green pepper, parsley, onion, basil and thyme with rice. Melt cheese with milk and pour over rice mixture.
  2. 2
    Bake about 30 minutes in 350° oven, until cheese browns slightly.

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