Rice Casserole

7 ingredients
3 steps

Ingredients

  • 1 c. rice
  • 1/2 stick butter
  • 1/2 onion, finely minced
  • 1 c. bouillon
  • 1 c. water
  • 1 tsp. oregano
  • salt and black pepper to taste

Directions

  1. 1
    Brown rice in heavy iron skillet in butter until golden.
  2. 2
    Just before rice is fully browned, add minced onion.
  3. 3
    Mix rice with all other ingredients and bake in greased casserole, uncovered, for 45 minutes in a 350° oven.

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