Taco Broccoli

4 ingredients
3 steps

Ingredients

  • 1/4 tsp. chili pepper
  • 1/2 tsp. ground cumin
  • 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
  • 16 broccoli spears, cut into bite-sized pieces

Directions

  1. 1
    Blend chili pepper and cumin into sour cream to create a dip for the broccoli.
  2. 2
    Serve each person 1/4 of the broccoli with 2 Tbsp.
  3. 3
    dip.

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