Rice Casserole

6 ingredients
6 steps

Ingredients

  • 3 medium onions
  • 2 cloves garlic
  • 2 c. rice
  • 3 c. chicken stock or broth
  • 2 (10 oz.) pkg. spinach
  • 1/2 c. Parmesan cheese

Directions

  1. 1
    Saute onions and garlic in 1/4 cup oil.
  2. 2
    Add rice and brown lightly.
  3. 3
    Add chicken stock or broth and thawed spinach; stir well.
  4. 4
    Add cheese.
  5. 5
    Place in casserole and bake at 350° for approximately 25 minutes until rice is tender.
  6. 6
    Add salt and pepper to taste.

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