Rice Casserole

4 ingredients
4 steps

Ingredients

  • 1 small can sliced mushrooms
  • 1 can onion soup
  • 2 Tbsp. oleo
  • 1/2 c. raw rice

Directions

  1. 1
    In skillet, saute mushrooms and raw rice in oleo for about 5 minutes or until slightly browned.
  2. 2
    Add onion soup and 1/4 can water.
  3. 3
    Stir and cover.
  4. 4
    Simmer for 20 to 25 minutes.

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