Rice Casserole

5 ingredients
4 steps

Ingredients

  • 2 cans French onion soup
  • 1 (8 oz.) can mushroom pieces
  • 1 stick margarine
  • 1 c. water
  • 1 1/2 c. Minute rice

Directions

  1. 1
    Melt margarine in large casserole dish.
  2. 2
    Add onion soup, mushrooms, water and rice.
  3. 3
    Stir until mixed.
  4. 4
    Bake, uncovered, 1 hour at 350°.

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