Rice Cheddar

5 ingredients
3 steps

Ingredients

  • 3/4 c. sliced green onions (and tops)
  • 2 Tbsp. butter
  • 1/4 c. diced pimento
  • 1 c. diced Cheddar
  • 3 c. cooked rice

Directions

  1. 1
    Saute onions in butter until soft.
  2. 2
    Add rice and pimentos. Cook over low heat until rice is thoroughly heated.
  3. 3
    Stir in cheese. Add salt and pepper.

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