Rice Custard

7 ingredients
4 steps

Ingredients

  • 3 eggs
  • 1/3 c. sugar
  • 1/4 tsp. salt
  • 1/4 tsp. nutmeg
  • 1 pt. milk
  • 1 tsp. vanilla
  • 1 1/2 c. cooked rice

Directions

  1. 1
    Stir together eggs, sugar, salt and nutmeg.
  2. 2
    Add milk, vanilla and cooked rice; mix well.
  3. 3
    Turn onto buttered casserole.
  4. 4
    Bake 45 minutes at 325°.

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