Rice Dessert

4 ingredients
2 steps

Ingredients

  • 2 c. cooked, cooled rice
  • 1 c. canned cherry pie filling
  • 1 (8 oz.) can crushed pineapple, drained
  • 1/2 (12 oz.) container Cool Whip

Directions

  1. 1
    Mix together. Cover and chill at least 1 hour.
  2. 2
    Yields 6 servings.

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