Rice Dressing

9 ingredients
6 steps

Ingredients

  • 1 1/2 cups water
  • 1 1/2 cups minute rice
  • 1 pound velveeta grated
  • 1 large chopped onion
  • 1/2 cup wesson oil
  • 2 cups wesson oil
  • 2 cups milk
  • Garlic salt to taste
  • 2 tablespoons chopped parsley

Directions

  1. 1
    Boil water.
  2. 2
    Add rice cover and let stand 5 minutes.
  3. 3
    Add cheese and onions.
  4. 4
    Stir together and add other ingredients.
  5. 5
    Stir and add to greased casserole.
  6. 6
    Bake at 350 for 30 to 40 minutes until golden brown.

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