Rice Dressing Supreme

Name: Rice Dressing Supreme
Ingredients: 1 1/2 qt. clear chicken stock; 2 c. long grain rice; 3/4 c. diced onion; 1 c. diced celery; 1/2 stick margarine; 1 tsp. sage; 1/2 tsp. pepper; 1 tsp. Accent; 1 c. mushroom pieces and juice; 1 tsp. thyme

10 ingredients

7 steps

Ingredients

1 1/2 qt. clear chicken stock
2 c. long grain rice
3/4 c. diced onion
1 c. diced celery
1/2 stick margarine
1 tsp. sage
1/2 tsp. pepper
1 tsp. Accent
1 c. mushroom pieces and juice
1 tsp. thyme

Directions

1

Heat chicken broth to the boiling point.
2

Season with 1 teaspoon of salt if not seasoned.
3

Add the rice and stir until it boils up once.
4

Lower flame, cover and steam 15 minutes.
5

Saute the onion and celery in margarine until clear; add mushroom and seasonings and combine the 2 mixtures.
6

Turn rice into casserole to be served hot.
7

Serves 8.